Our Garlic & Black Pepper Pesto combines the savoury flavour of garlic with the warmth of black pepper in a smooth, easy-to-use pesto. Spread it on bread, stir it through pasta or use it as a topping for grilled food when you want to add a little extra flavour without much effort.

How to Use

Stir it through freshly cooked pasta or noodles, spread it onto sandwiches and wraps, or add it to a cheese toastie. It also works well with salads, grilled chicken, steak, lamb and vegetables. For an easy dip, mix the pesto with cream cheese or Greek yoghurt, or spoon it over crostini and bruschetta. A drizzle over pizza adds a savoury garlic and pepper finish.

What It Pairs Well With

Garlic and black pepper pesto works particularly well with cheeses such as mozzarella, goat cheese, parmesan and pecorino. Pair it with crusty bread or crackers, roasted potatoes and tomatoes, or leafy greens. It also complements chicken, beef, lamb and seafood, making it a useful addition to everything from a simple lunch to a braai.

With its combination of garlic and black pepper, this 125ml pesto is an easy way to add a savoury kick to everyday meals.